What does chimichurri sauce go with?

Traditionally, chimichurri is served with grilled meats as part of the Argentinian asado (or barbecue). It is absolutely delicious with grilled steaks and grilled chorizo sausage. There are other uses for this distinctive garlicky sauce. It makes a fantastic marinade for chicken, pork, or vegetables.

How do you keep turkey burgers from falling apart?

Just like in a traditional meatloaf, you need something to hold the meat together. Try adding some dry breadcrumbs to the turkey mixture before you shape the patties. The crumbs will absorb the moisture and, together with the egg, will act like glue and help your burgers maintain their shape on the grill.

Should chimichurri be refrigerated?

Because it is made with fresh herbs, chimichurri sauce should be refrigerated.

Why is turkey Burgers healthy?

It’s an excellent source of niacin and selenium and a good source of vitamin B6, phosphorus and zinc. Choosing ground turkey made from only breast will have 150 calories, 1.5 grams of fat, and 0 grams saturated fat. Since it’s so lean, it can end up being too dry and not-so-tasty.

What does chimichurri taste like?

What Does Chimichurri Sauce Taste Like? If we could only use one word to describe chimichurri sauce, it would be “bright.” The combination of fresh cilantro and parsley pack an herbaceous flavor, while the red pepper flakes bring a hint of spice.

Should I add an egg to my turkey burgers?

Turkey burgers tend to be drier so we added an egg to ours to help it hold together and give it added moisture. We also use 94 percent lean ground turkey and don’t recommend any higher than that or the burgers might not hold together.

Do you need egg in a burger?

When it comes to egg in hamburger patties or meatloaf, the egg serves as a binder to hold the meat and other ingredients together. If you opt to use a low-fat ground beef or another base for your burgers, you may need to add an egg to prevent the patty from crumbling during cooking.

How many days does chimichurri last?

How long does chimichurri sauce last? Shelf life: Chimichurri evolves in its flavor as it ages. The fresh stage lasts about 2 to 3 weeks when refrigerated, and about 7 days if not.

Which is healthier turkey burger or beef burger?

Beef also has less total fat, but turkey contains less saturated fat than beef. Unsurprisingly, fat-free turkey has over 45 fewer calories and much less fat and saturated fat than 95% lean beef per serving. When it comes to micronutrients, all cuts of ground turkey and beef have comparable amounts of sodium.

Is ground chicken better than ground turkey?

If we’re getting really granular, ground turkey is generally a little leaner than ground chicken. It has fewer calories, less sodium, more iron, and more protein. Still, the differences are almost negligible.