What is the average salary for a cafeteria worker?

The national average salary for a Cafeteria Worker is $25,718 in United States. Filter by location to see Cafeteria Worker salaries in your area. Salary estimates are based on 108 salaries submitted anonymously to Glassdoor by Cafeteria Worker employees.

What is salary in healthcare?

How much does a Health Care Worker make in California? The average Health Care Worker salary in California is $63,363 as of December 27, 2021, but the range typically falls between $46,805 and $70,306.

How much does a food service worker make at a hospital California?

How much does a Hospital Food Service Worker make in California? The average Hospital Food Service Worker salary in California is $34,115 as of November 29, 2021, but the range typically falls between $30,172 and $40,121.

How much do lunch ladies get paid?

The national average salary for a Lunch Lady is $26,852 in United States.

How much do healthcare workers get paid in USA?

The average Health Care Worker salary in the United States is $56,628 as of November 29, 2021, but the salary range typically falls between $41,827 and $62,833.

Are socks required in food service?

Food employees shall wear clean outer clothing to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles. Again, no prohibition on bare feet (or feet in socks).

What do hospital cooks wear?

Medical Scrubs – These scrubs are a great low cost uniform that will work well in hospitals, medical centers, kitchens and more. Use these items for food prep, dishwashers and for room delivery. Cook / Kitchen Shirts – Made for handling food with features such as soil release, mesh backs and easy home wash laundry.

Do lunch ladies get paid more than teachers?

Although cafeteria workers across all industries earn less than the national average for all occupations in the U.S., lunch aides employed in the top-paying states can earn nearly twice as much as those employed in the lowest-paying states.

What is the job description of a food service worker?

Food service workers perform various tasks depending on their position. They may weigh or measure ingredients, prepare fresh side dishes or condiments, and cut or grind meat, seafood and poultry. Workers heat or cook certain foods, finalize the presentation of meals before they’re served and prepare or deliver both hot and cold beverages.

What is a food service worker in a hospital?

Hospital Food Service Worker Duties and Responsibilities. • Prepare food items such as fruits, vegetables and meats by cutting, dicing and slicing them. • Assist in preparing dishes for patients in accordance to doctors’ instructions for each individual patient. • Put together meals for patients keeping in mind allowed nutritional values.

When is hospital food service week?

Versailles Health Care Center, a skilled nursing and rehabilitation center, is celebrating National Healthcare Food Service Week on October 2, 2017 through October 7.