What makes Lindt chocolate so special?

In 1879, Rodolphe Lindt invented the revolutionary technique of conching, which is a long process of intense stirring that lasts many hours. Mastery of this process contributes to the irresistibly smooth texture of LINDOR chocolate. The chocolate shell and smooth center of LINDOR are designed to melt at different temperatures on your palate.

What is Lindt conching?

This is an art and science the Lindt Master Chocolatiers have proudly perfected over many decades. In 1879, Rodolphe Lindt invented the revolutionary technique of conching, which is a long process of intense stirring that lasts many hours. Mastery of this process contributes to the irresistibly smooth texture of LINDOR chocolate.

Why choose Lindor excellence chocolate bars?

Relax, unwind and melt into pure bliss with LINDOR. Crafted to perfection, the milk chocolate shell craks to reveal a smooth, creamy filling worth savouring. Dark and aromatic, each Excellence bar is created from the finest cocoa and the highest quality ingredients.

What flavors do Lindt chocolate truffles come in?

Create a LINDOR custom mix as you try flavors including caramel, dark chocolate, sea salt, hazelnut, coconut, almond and more. Ideal for any occasion and a gift to show thanks or appreciation, buy the best chocolate truffles at Lindt.

What to do in Lindt Switzerland?

Visit our Lindt Home of Chocolate, where the biggest Lindt Chocolate Shop (500 m 2) and the spectacular Lindt chocolate fountain are waiting for you, as well as an interactive chocolate tour all about the Swiss cultural heritage of chocolate. Dive into the world of chocolate and experience something really special.

How tall is the chocolate fountain at Lindt home of chocolate?

Our chocolate fountain is over nine meters tall, with 1,500 kg of chocolate flowing through it. Experience this highlight with your own eyes. It’s not only your sweetest dreams that come true at the Lindt Home of Chocolate. We also offer some delicious savory meals and snacks in the café, and really put the emphasis on quality.

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